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Premium Corn starch manufacturers in India - Bluecraft Agro
- Bluecraft Agro
- Sep 24, 2024
- 1 min read
Corn starch manufacturers in india
Corn starch is a fine white powdery substance that is derived from corn kernels. It is used in various cooking and food preparation forms, primarily as a thickening agent for sauces, soups, stews, and gravies.
The process of extracting corn starch from corn involves milling the corn kernels to remove the germ and bran, then soaking the remaining endosperm in water to release the starch. The resulting liquid is then filtered and dried to form a powder.
Corn starch is used in small quantities in cooking to thicken sauces, soups, and gravies. It is a popular alternative to flour, as it results in a clearer, smoother sauce compared to flour, which can leave lumps in the mixture. Corn starch is also used to make light, flaky pie crusts, dust the dough’s surface when rolling out pasta or pie crust, and sweet treats such as pudding, custard, and jellies.
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